{"id":32054,"date":"2023-01-21T16:23:46","date_gmt":"2023-01-21T15:23:46","guid":{"rendered":"https:\/\/bocaux-and-co.fr\/?p=32054"},"modified":"2023-01-21T16:23:46","modified_gmt":"2023-01-21T15:23:46","slug":"evenement-epicerie-solidaire-episourire","status":"publish","type":"post","link":"https:\/\/www.studio.eklozia.fr\/bocauxco\/evenement-epicerie-solidaire-episourire\/","title":{"rendered":"[ France t\u00e9l\u00e9vision ] Epiceries solidaires &#8211; Epi&rsquo;Sourire\/Epimut"},"content":{"rendered":"\n<p>Permettre un acc\u00e8s \u00e0 tous \u00e0 une alimentation saine et vari\u00e9e, renforcer le lien avec l&rsquo;autre &#8211; les autres, redonner du plaisir de partager et faire ensemble c&rsquo;est ce que proposent les Epiceries Solidaires &#8211; Epi&rsquo;Sourire et Epimut. <\/p>\n\n\n\n<p>Dans le cadre du projet ProDij, bocaux&amp;co en partenariat avec Hubert Anceau (cuisinier), Jean-Philippe Decologne (la Note du Colibri), Agathe Lapr\u00e9e (naturopathe), Thibault Lagrange (animateur EED) et Audrey Scalliet (\u00e9ducatrice \u00e0 l&rsquo;environnement) s&rsquo;incrit dans la d\u00e9marche en proposant des ateliers autour de la lacto fermentation, des l\u00e9gumiseuses, de la transformation des fruits&#8230; <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"588\" src=\"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-content\/uploads\/2023\/01\/capture-decran_20230125_173900-1024x588.png\" alt=\"\" class=\"wp-image-32063\" srcset=\"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-content\/uploads\/2023\/01\/capture-decran_20230125_173900-980x563.png 980w, https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-content\/uploads\/2023\/01\/capture-decran_20230125_173900-480x276.png 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<div class=\"wp-block-uagb-buttons uagb-buttons__outer-wrap uagb-btn__default-btn uagb-btn-tablet__default-btn uagb-btn-mobile__default-btn uagb-block-4e27050a\"><div class=\"uagb-buttons__wrap uagb-buttons-layout-wrap\">\n<div class=\"wp-block-uagb-buttons-child uagb-buttons__outer-wrap uagb-block-44abc9c5 wp-block-button is-style-outline\"><div class=\"uagb-button__wrapper\"><a class=\"uagb-buttons-repeater wp-block-button__link\" href=\"\/\/bocaux-and-co.fr\/wp-content\/uploads\/2023\/01\/Reportage-France-3-Episourire-1.\" onclick=\"return true;\" rel=\"follow noopener\" target=\"_blank\"><div class=\"uagb-button__link\">lien video<\/div><\/a><\/div><\/div>\n<\/div><\/div>\n\n\n","protected":false},"excerpt":{"rendered":"<p>Permettre un acc\u00e8s \u00e0 tous \u00e0 une alimentation saine et vari\u00e9e, renforcer le lien avec l&rsquo;autre &#8211; les autres, redonner du plaisir de partager et faire ensemble c&rsquo;est ce que proposent les Epiceries Solidaires &#8211; Epi&rsquo;Sourire et Epimut. Dans le cadre du projet ProDij, bocaux&amp;co en partenariat avec Hubert Anceau (cuisinier), Jean-Philippe Decologne (la Note [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":32081,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[37],"tags":[],"class_list":["post-32054","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-medias"],"_links":{"self":[{"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/posts\/32054","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/comments?post=32054"}],"version-history":[{"count":0,"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/posts\/32054\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/media\/32081"}],"wp:attachment":[{"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/media?parent=32054"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/categories?post=32054"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.studio.eklozia.fr\/bocauxco\/wp-json\/wp\/v2\/tags?post=32054"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}